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photo of Elizabeth LaBau

Elizabeth's Candy Blog

By Elizabeth LaBau, About.com Guide to Candy

Happy Cinco de Mayo!

Monday May 5, 2008

Happy Cinco de Mayo!

To celebrate this, an Americanized version of a Mexican holiday, I've chosen an American candy featuring Mexican ingredients. Mexican Chocolate Fudge starts with a smooth fudge spiced by cinnamon and a hint of spice. Chopped Mexican chocolate is added to the top of the still-wet fudge for crunch and an extra flavor boost. If you've never experienced the unique texture and flavor of Mexican chocolate, this is a great introduction to the grainy, cinnamon-scented treat. ¡Buen provecho!
Photo ©2007 Elizabeth LaBau, licensed to About.com, Inc.

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