Boy, do I have a fudge recipe for you today. Meet Ice Cream Fudge, a fudge that is literally made with two ingredients: chocolate and ice cream! That's right. You know that cold, creamy stuff you eat with a spoon? It's in here! Softened ice cream is mixed right into melted chocolate, then the whole thing is heated just a bit longer and poured into a pan. Once the fudge sets, you're left with a really smooth, creamy fudge that has almost a mousse-like texture and mouthfeel. Because there are so few ingredients, it's important to use high-quality ice cream and chocolate. I'm telling you right now that if you use cheap vanilla ice cream and regular chocolate chips, you'll be disappointed in this fudge. But if you use a chocolate that you enjoy eating, and your favorite high-quality ice cream, you'll be amazed at the kitchen alchemy two simple ingredients can create! If you're feeling adventurous, I suggest you use a fun ice cream with mix-ins like fruit, nuts, or chunks of cookie dough or brownies.
Get the recipe: Ice Cream Fudge
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Ice Cream Fudge Photo ©2011 Elizabeth LaBau, licensed to About.com, Inc.
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