Chocolate Fruit Recipes

White Chocolate Raspberry Bites couldn’t be simpler. White chocolate and fresh raspberries combine to form an effortless candy that’s perfectly sweet and tangy.

These easy candies have only three ingredients: chocolate, coconut, and crisped rice cereal. The cereal gives them a great crunch, while the coconut provides a nice chewy texture and tropical flavor.

Cranberry-Cashew Chocolate Bark is a delicious candy featuring two types of chocolate, sweet-tart cranberries, and the salty crunch of roasted cashews.

These soft, chewy chocolate-covered patties are bursting with sweet coconut flavor.

Make the most of summer’s sweet watermelons by making chocolate-dipped watermelon candies. Dehydrated watermelon is dipped in dark chocolate for a chewy, sweet and intensely chocolate treat.

These traditional chocolate-dipped cream candies are a snap to make, and have a delicious coconut-pecan taste.

A rich, truffle-like fudge is topped by a silky layer of raspberry and white chocolate.

Chewy coconut is topped with whole toasted almonds and covered in chocolate, just like your favorite candy bar.

This chunky chocolate bark is packed full of dried apricots and almonds for a chewy, crunchy, heart-healthy treat.

Chocolate-Dipped Apricots are light, elegant candies that are surprisingly easy to make.

Apricot Almond Clusters are chewy and crunchy, sweet and tangy, and above all, quick and easy!

Chocolate Coconut Haystacks are dressed up in colorful sprinkles in this 4th of July candy recipe.

Red, White and Blueberry Bark is a white chocolate bark packed with crunchy, vibrantly flavored freeze-dried strawberries and blueberries.

Crisp apples are covered with a layer of caramel, a layer of chocolate, and a coating of chopped candy bars.

Quick and easy Cherry-Almond Clusters feature tart cherries, crunchy almonds, and smooth, sweet white chocolate.

Chocolate-dipped strawberries make an easy and elegant candy dessert.

Who knew two simple ingredients could be so good together? Toasted chocolate and coconut are a match made in heaven in this quick and easy drop candy.

Real pineapple and shredded coconut are mixed with white chocolate to form delectable pina colada clusters.

These quick drop candies combine dark chocolate, pomegranate seeds, cranberries, pecans and cocoa nibs for an elegant after-dinner treat.

Photo guide with step-by-step instructions showing how to make chocolate-covered cherries.

Chocolate-Covered Cherries are a classic candy recipe! Juicy cherries, sweet fondant and dark chocolate combine in this beloved dessert.

Dark and white chocolate cover tangy apple and quince purees in these unusual fall candies.

Fresh berries float in a smooth, rich chocolate "boat" in this easy, beautiful candy.

Lemon bark features layers of bittersweet chocolate and lemon-scented white chocolate, topped with vibrant candied lemon zest.

Chocolate-Covered Raisins are a classic candy that couldn’t be simpler to make. Eat these chocolate-covered raisins on their own, or add them to trail mixes, snack mixes, or yogurt.

Chocolate Cherry Mice are adorable chocolate-covered cherries, decorated with chocolate kisses and almonds so that they look like candy mice!