Coconut Candy Recipes
Almond Coconut Drops
Almond Coconut Drops are deliciously rich and chewy clusters made from shredded coconut, crunchy almonds, and deep dark chocolate.
This Coconut Burfi recipe has a robust coconut and walnut flavor, and is subtly scented with ground cardamom.
Butterscotch Haystacks are crunchy candies featuring the great taste of toasted coconut and smooth butterscotch chips.
Coconut Candy Recipes
Coconut adds a great flavor to candies, whether on its own or when paired with nuts, fruit, or chocolate. These coconut candy recipes have something for everyone, from truffle lovers to fudge fanatics.
Coconut Macaroon Truffles
Coconut Macaroon Truffles are miniature macaroon cookies, baked until they are golden on the outside and moist and chewy inside. The coconut macaroons are then dipped in chocolate and topped with toasted coconut.
Coconut Fudge is a rich, old-fashioned sugar fudge bursting with real coconut flavor.
Crispy Coconut Balls
These easy candies have only three ingredients: chocolate, coconut, and crisped rice cereal. The cereal gives them a great crunch, while the coconut provides a nice chewy texture and tropical flavor.
These sweet, fluffy coconut marshmallows are flavored with coconut extract and rolled in crunchy toasted coconut for a double dose of coconut flavor.
Tropical coconut is featured in these fragrant candy squares. The texture is similar to a stiff fudge, with the unmistakable addition of lots of sweetened shredded coconut.
Sweet-tart mango is combined with coconut and a hint of spice in this refreshingly light candy.
Coconut Potato Fudge
This unusual potato fudge has a great coconut-chocolate flavor.
Coconut Potato Kisses
Coconut Potato Kisses are a wonderful St. Patrick's Day candy! Use leftover (unseasoned) mashed potatoes to make this coconut-flavored candy.
Pina Colada Candy Recipe
Real pineapple and shredded coconut are mixed with white chocolate to form delectable pina colada clusters.
Chocolate Coconut Haystacks
Who knew two simple ingredients could be so good together? Toasted chocolate and coconut are a match made in heaven in this quick and easy drop candy.
Chewy coconut is topped with whole toasted almonds and covered in chocolate, just like your favorite candy bar.
Martha Washington Candies
These traditional chocolate-dipped cream candies are a snap to make, and have a delicious coconut-pecan taste.
Coconut Cream Patties
These soft, chewy chocolate-covered patties are bursting with sweet coconut flavor.
Macadamia Coconut Bonbons
Moist coconut filling is studded with macadamia nuts and dipped in dark chocolate to create these decadent, tropical coconut-macadamia nut bonbons.
Coconut Snowmen are a soft and chewy coconut candy paste formed into adorable candy snowmen, perfect for Christmas or any winter celebration.
Coconut Brittle is a rich, toasty brittle recipe with loads of flavor from shredded coconut.
Pina Colada Fudge
Pina Colada Fudge is a smooth white chocolate-based fudge with the tropical taste of coconut and pineapple.
Coconut Truffles blend the mellow sweetness of white chocolate with the tropical flavor of shredded coconut for a delicate, rich truffle that’s perfect dipped in milk or white chocolate.
Toasted Coconut Bark
Crunchy, sweet toasted coconut and semi-sweet chocolate combine in this simple recipe for Toasted Coconut Bark.
Vegan Chocolate Coconut Truffles
Vegan Chocolate Coconut Truffles use coconut milk in place of cream, to create rich, creamy truffles that are decadent without any dairy.
Coconut Mango Bark
Enjoy a taste of the tropics with this Coconut Mango Bark recipe! Crunchy dried mango, toasted coconut, and sweet white chocolate combine in this sublime summery treat.