Making Perfect Chocolate-Covered Cherries
By Elizabeth LaBau, About.com
Refer to the chocolate-covered cherry recipe for exact quantities and recipes. To begin, drain your cherries and set them on a cooling rack to dry overnight. Make sure none of the cherries are touching each other.
Prev
- Dry the Cherries Overnight
- Roll the Fondant Balls
- Cover the Cherry With Fondant
- Chill the Fondant-Covered Cherries
- Dip the Cherries in Chocolate
- Finish, Wait, and then...Devour
Explore Candy
Must Reads
About.com Special Features
Make Meals Easy
An easy way to put delicious meals together.Build Your Business
Get tips on starting up and staying competitive.Love Your Living Space
Achieve your dream home with advice from the pros.Financial Planning
Stay on top with our smart financial tips.
©2009 About.com, a part of The New York Times Company.
All rights reserved.