1. Food
Send to a Friend via Email
You can opt-out at any time. Please refer to our privacy policy for contact information.

Peanut Butter Fudge

User Rating 4.5 Star Rating (5 Reviews)


peanut butter fudge
(c) 2007 About.com
Peanut butter is the star ingredient in this easy chocolate-free fudge. Try using chunky peanut butter if you’d like an extra crunch.

Be sure to check out the video showing how to make peanut butter fudge!

Prep Time: 10 minutes

Total Time: 10 minutes


  • 1/2 cup butter
  • 2 cups brown sugar
  • 1/2 cup milk
  • 1 cup peanut butter
  • 1 tsp vanilla extract
  • 3 cups powdered sugar


1. Prepare an 8x8-inch baking pan by lining it with aluminum foil and spraying the foil with nonstick cooking spray.

2. In a medium saucepan, melt the butter. Once it is completely melted, stir in the brown sugar and the milk.

3. Boil the mixture for 2 minutes, stirring frequently. After 2 minutes, remove from the heat and stir in the peanut butter and vanilla.

4. Sift the powdered sugar into a large bowl, and pour the peanut butter mixture over the sugar. Stir until the candy is well-combined and has no lumps.

5. Pour the fudge into the prepared pan. Cover the pan with cling wrap, and refrigerate until firm. Once firm, cut into small squares to serve.

User Reviews

Reviews for this section have been closed.

 4 out of 5
Excellent!, Member iamme110

I made this fudge just today, it was delicious, i will be making it more often as i do love fudge.

4 out of 5 people found this helpful.

See all 5 reviews

Related Video
Homemade Peanut Butter Fudge

©2014 About.com. All rights reserved.