S'mores aren't just for camping anymore! The flavors of these beloved campfire classic sandwiches--made from graham crackers, chocolate, and toasted marshmallows--produce great-tasting candies in all shapes and sizes. Try S'mores-influenced truffles, fudge, bark, and more.
1. S'mores Pops
Marshmallows are skewered, then dunked in chocolate and rolled in graham cracker crumbs. This fun, portable take on traditional S'mores is a great kid project from beginning (assembly) to end (devouring).
2. S'mores Truffles
Fluffy marshmallows are covered with creamy chocolate ganache and wholesome graham crumbs in this recipe for S’mores Truffles. If you want a more pronounced graham flavor, you can stir a handful of coarsely crushed crackers into the ganache itself.
3. S'mores Bark
It doesn't get any easier than this! Crushed graham crackers and mini marshmallows are added to melted milk chocolate to create a simple, delicious bark candy with the distinctive S'mores taste.
4. S'mores Fudge
The S’mores flavor components—chocolate, graham crackers, and marshmallows—are combined in small chocolate squares that have a pleasant graham flavor and crunch, along with a hint of gooey marshmallow.
5. Inside-Out S'mores
Inside-Out S’mores are a fun variation of the traditional S’mores recipe. Graham crackers and homemade marshmallows make a bite-sized sandwich that’s encased in dark chocolate. I love to make these using homemade marshmallows, but you can always substitute store-bought instead.
6. S'mores Toffee Bark
S’mores Toffee Bark features graham crackers covered with a simple toffee, smothered in chocolate and topped with marshmallows. The classic S’mores flavors get a boost from crunchy, buttery toffee, but the toffee never overwhelms the other flavors.







