Miscellaneous Chocolate Candy Recipes

Mint Meltaways are chocolate-dipped candies with a delicious chocolate-mint filling.

Million Dollar Candy Bars are a homemade version of the 100 Grand candy bar. A chewy strip of caramel is coated with a mixture of chocolate and rice crispies for a crunchy, chewy treat.

Cinnamon Tortilla Chip Bark features salty, spicy candied tortilla chips in a crispy chocolate bark topped with a layer of melted cinnamon chips.

Bird Bars are nutty, crunchy, chocolatey treats. So named because they have enough seeds, nuts, and grains to tempt any bird, these bars feature a base of chocolate and puffed wheat, topped by a peanut butter fudge layer studded with sunflower seeds and honey-roasted peanuts.

Chocolate Clay is a delicious chocolate-peanut butter candy paste that can be used as an edible Play-Doh.

Pumpkin Chocolate Bark has a gorgeous swirl of orange pumpkin-flavored chocolate running through rich semi-sweet chocolate. This beautiful treat makes a perfect Halloween candy, and it couldn’t be easier to make.

Nanaimo Squares are a candy based on a favorite Canadian sweet, the Nanaimo Bar. A chocolate base of graham crackers, coconut, and nuts is topped with a sweet, creamy vanilla buttercream, then the whole package is dipped in rich chocolate.

Cocoa-Cinnamon Meringues are light, crisp candies with a deep chocolate taste and a hint of cinnamon.

S’mores Candy Cups are cute chocolate candy cups with all the traditional S’mores components, like graham crackers and marshmallow cream.

Swirled Chocolate Lollipops are so simple, and so delicious. Dark chocolate is artfully drizzled over lollipop sticks and sprinkled with tasty topping for a beautiful candy that tastes as good as it looks.

Brownie Pops are fun, playful candies that combine two favorite tastes into one great candy. Brownies and chocolate frosting are mixed and formed into balls that are placed on sticks and dipped in chocolate.

Malted Milk Chocolate Nougat is a soft nougat with a slightly crumbly texture and a delicious chocolate malt flavor.

Meringue Chocolate Bark has crunchy vanilla meringue cookies, chewy dried cranberries, and tangy orange zest, all held together with rich semi-sweet chocolate.

Oreo Rocky Road is a twist on a familiar favorite. Oreo cookies are added to chocolate, marshmallows, and nuts in this quick and easy candy recipe.

Rich, smooth ganache is studded with bits of crunchy mint candies in these Crispy Mint Chocolates.

Cocoa Mints are refreshing chocolate mints with a deep, dark cocoa taste.

Chocolate Fig Squares have a delicious fig, cocoa, and nut filling, covered in chocolate.

Marbled Chocolate Heart Pops feature beautiful swirls of white and dark chocolate, molded into heart-shaped lollipops. These candies are perfect for Valentine’s Day, or anytime you want to give a loved one your heart.

Red Hot Bark is a sweet and spicy treat that comes together in just a few minutes! Smooth white chocolate is studded with cinnamon red hot candies in this kid-friendly bark recipe.

Oreo Peppermint Bark is an easy treat made with Oreo cookies, peppermint candies, and white chocolate. The combination of cream-filled chocolate cookies, mint, and sweet white chocolate is delicious!

Chocolate Leaves are beautiful chocolate decorations that look just like delicate leaves. They can be made in a variety of colors and flavors of chocolate. This step-by-step photo tutorial will show you how to make chocolate leaves.

Chocolate Roses are gorgeous, delicious lifelike flowers made out of a modeling material called chocolate plastic. This photo tutorial will give you step-by-step instructions showing how to make chocolate roses to decoration your baked goods.

Chocolate Roses are gorgeous, delicious lifelike flowers made out of a modeling material called chocolate plastic.

Chocolate Leaves are beautiful chocolate decorations that look just like delicate leaves. They can be made in a variety of colors and flavors of chocolate.

This Chocolate Salami recipe produces a beautiful log of chocolate studded with an assortment of dried fruits and nuts. It’s a great way to use up leftover cake or cookie crumbs, and can be customized with any fruits and nuts you like.

S’mores Toffee Bark features graham crackers covered with a simple toffee, smothered in chocolate and topped with marshmallows. The classic s’mores flavors get a boost from crunchy, buttery toffee.

Malted Chocolate Bark features the smooth flavor of malted milk, the richness of chocolate, and the crunch of malted milk balls.

Robust coffee, creamy white chocolate, and buttery toffee combine in this Coffee Toffee Bark to create a rich candy perfectly suited to adult taste buds.

S’mores Bark is an easy, delicious candy with milk chocolate, graham cracker chunks, and miniature marshmallows.

Chocolate Chip Cookie Bark is a marbled white and dark chocolate bark studded with chunks of chocolate chip cookies. These cookies are perfect for those times you canÂ’t decide between baked goods and candy for dessert!

Shredded wheat cereal is the secret ingredient in these easy candy squares, which also feature chocolate, nuts, and a generous dose of miniature marshmallows.

An easy drop candy recipe featuring puffed wheat cereal, nuts, marshmallows, and chocolate. This cereal candy recipe is quick and easy enough for kids to make.

This candy pizza recipe is easy and fun for kids to make, and tastes great! Chocolate is mixed with mini marshmallows and crispy cereal to form a chewy, crunchy, chocolatey crust, and is topped with candied fruit or candies, coconut, and drizzles of white chocolate.

Semi-sweet chocolate is studded with chunks of crispy bacon and cut into small squares to make Chocolate Bacon Bark.

In this recipe for Chocolate-Covered Potato Chips, salty potato chips are covered in bittersweet chocolate to produce a candy that is soft yet crunchy, sweet yet savory, and undeniably delicious.

This photo tutorial will give you step-by-step illustrations showing how to make deep-fried candy bars. This deep-fried candy bar recipe produces warm, gooey, crispy treats that are delicious and decadent.

Use this deep-fried candy bar recipe to make delicious crispy, gooey, warm deep-fried candy bars. You can use homemade bars, or any brand of store-bought candy bars.

This candy bar recipe features a layer of peanut caramel on top of a light peanut nougat, all enrobed in delicious chocolate. Their flavor closely resembles Snickers candy bars.

These candy bars are covered with chocolate and filled with a light peanut center that shatters into thin, crispy layers when you bite into it. They resemble the popular Butterfingers candy bar.

An easy recipe for a homemade candy bar filled with rich chocolate nougat. This candy bar recipe resembles the popular Three Musketeers candy bar.

These delicious homemade candy bars, with their filling of light chocolate nougat and creamy caramel, resemble the popular Milky Way candy bars.

Dark chocolate nicely counteracts the sweetness of the nougat, making for a chewy, flavorful treat.

Dipping cookies in chocolate creates a beautiful, delicious candy that makes a great gift or party snack. This recipe for chocolate-dipped cookies can be used with whatever cookie you like, but I recommend chocolate sandwich cookies or pecan shortbread cookies.

Marshmallows are even better when dipped in chocolate! Use purchased or homemade marshmallows for the quick and easy treat.

This recipe for Chocolate Plastic produces a delicious, versatile chocolate paste that can be used to decorate cakes, petit fours, and many other pastries.

In this recipe for Chocolate Fondant Cups, creamy dark chocolate fondant is poured into candy cups and topped with a toasted pecan.

Chocolate Toffee Bars combine the best of both worlds: crunchy, sweet toffee and smooth, bittersweet chocolate.

Rich chocolate, salty peanuts, and crunchy popcorn combine in this delicious recipe! Chocolate Peanut Popcorn is an absolutely addictive treat.

These petite white chocolate pumpkins, scented with ground cinnamon, make the perfect autumn candy.

These delicious white chocolate ghosts are riding on crunchy pretzel broomsticks for an extra-spooky Halloween candy treat.

Candy Spiders are a fun, easy Halloween recipe. Marshmallows, rice cereal, and chocolate form delicious spiders that kids and adults will love to gobble!

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Inside-Out S’mores are a fun variation of the traditional S’mores recipe. Graham crackers and homemade marshmallows make a bite-sized sandwich that’s encased in dark chocolate.

Cheerio Clusters have an intense chocolate flavor due to the combination of 3 different chocolates. The cereal and nuts give the candy a light, wholesome crunch.

These caramels incorporate the chocolate straight into the recipe, for a deep dark chocolate taste.

Uncooked fondant gets a boost from the addition of melted semisweet chocolate. Try cutting them into fun shapes and adding them to a platter of chocolate creams and truffles.

Peppermint bark is a Christmas classic. Who can resist dark chocolate, white chocolate, and crisp bites of minty candy canes?

This Huge Chocolate Kiss is a large-scale take on the familiar Hershey’s Kiss. Perfect for Valentine’s Day, anniversaries, or any occasion when a small “kiss” just won’t do.

These dark chocolate cups are filled with whipped white chocolate-mint ganache. These are delicious and indulgent enough to be a dessert course by themselves.

Chocolate Candy Boxes are a delicious, beautiful way to package a gift. These delicate boxes are lovely when filled with edibles like candy, and they look equally elegant displaying jewelry or other small gifts.

Cacao nibs are caramelized with sugar to produce a crunchy, darkly sweet snack that is addictive on its own, and a great addition to truffles, barks, and brittles.

Chocolate, caramel and cashews combine in this sinfully delicious miniature candy bar.

Crunchy, chewy, and sweet, honeycomb is a fragrant candy with an unusual texture. It’s even better dipped in chocolate!

Chocolate Pretzel Chews are a riot of flavors and textures, balancing sweet, salty, crunchy, and chewy elements. A small pretzel is covered with chewy caramel, topped with a layer of sunflower seeds, then the whole package is dipped in melted chocolate and decorated with more seeds.

Nutty Cornflake Clusters couldn’t be easier! Cornflakes are added to melted chocolate and peanut butter and formed into quick clusters for a deliciously nutty, crunchy, sweet and salty candy.

Almond Coconut Drops are deliciously rich and chewy clusters made from shredded coconut, crunchy almonds, and deep dark chocolate.

Chocolate Butterscotch Clusters are an easy candy that mixes the rich taste of chocolate and butterscotch with the crunch of salty peanuts and crisped rice cereal.

Homemade Twix Bars have a crunchy cookie base, smooth caramel center, and rich chocolate coating, just like their namesake. But because these homemade Twix are made fresh with good ingredients, I think they taste even better than the original!

Learn how to microwave M&M's to produce a delicious melted chocolate treat.

This recipe for homemade Tootsie Rolls makes soft, chewy candies with the familiar chocolate taste of Tootsie Rolls.

Hot Chocolate On A Stick produces delicious blocks of chocolate fudge that can be dissolved in hot milk to produce rich, creamy hot chocolate!

Chocolate Orange Fondue uses leftover chocolate oranges (or other orange-flavored chocolate) to produce a citrusy, vibrantly flavored chocolate fondue!

Chocolate Orange Mousse Squares are rich, creamy squares of soft chocolate studded with buttery shortbread, crunchy hazelnuts and tangy candied orange peel.

Chocolate Bowls are a beautiful, delicious way to enjoy dessert! Learn how to make chocolate bowls, then fill them with whipped cream, mousse, or candy.

Cake Batter Chocolate Bark couldn't be easier—or more delicious. A simple white and dark chocolate bark is flavored like cake batter and decorated with colorful sprinkles.

Chocolate Cups are the perfect way to serve candies, mousses, and ganache in a delicious container. Learn how easy it is to make edible chocolate cups with this recipe.

Enjoy a taste of the tropics with this Coconut Mango Bark recipe! Crunchy dried mango, toasted coconut, and sweet white chocolate combine in this sublime summery treat.

Salty meets sweet in this addicting recipe for Toffee Pretzel Bark. Crunchy pretzels and buttery toffee are packed into slabs of rich chocolate bark.

A list of chocolate bark candy recipes, including peppermint bark, toffee bark, and many fruit and nut bark reicpes.

Chocolate-Covered Bacon features crispy, salty bacon covered in a layer of rich chocolate and topped with flaked sea salt.

Chocolate-Covered Brie Bites are a gourmet candy composed of squares of brie cheese covered in rich chocolate and crunchy sea salt.

Hot Chocolate Bark is a fun, easy bark candy made with layers of chocolate surrounding a gooey marshmallow center.

Rainbow Clusters are easy and fun candies made from multicolored fruity crisped rice and white chocolate.

Dulce de Leche Chocolate Cups are filled with a delicious blend of dulce de leche caramel and crunchy toasted pecans.