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Fill the Molds With Chocolate
(c) 2011 Elizabeth LaBau, licensed to About.com, Inc.
There are two methods of making edible chocolate cups. For the first, you will want to take a spoon and fill each candy cup to the brim with chocolate. You can use any style or size of candy cup. I prefer the foil variety, since they seem a little sturdier to me, but the paper cups will also work. You can set these candy cups in mini muffin tins while you're making them, which will help preserve their round shape. However, if you are making a large number of chocolate cups, that might not be practical.
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