How to Wrap A Cake With Chocolate
By Elizabeth LaBau, About.com Guide
Once the chocolate is hard, carefully peel the chocolate pieces from the transfer sheet. Pipe decorative rosettes on top of the cake and place the chocolate pieces artfully on top. Your cake is now ready to display and enjoy.
Prev
- Assemble Your Supplies
- Measure Your Cake
- Cut Your Transfer Sheets
- Spread Chocolate On the Sheet
- Peel the Sheet Up
- Wrap the Chocolate Around the Cake
- Remove the Sheet From the Chocolate
- Pipe Top and Bottom Borders on the Cake
- Make Chocolate Decorations
- Finish Your Cake
More Chocolate Tutorials
How to Make TrufflesHow to Make Chocolate FudgeHow to Make Chocolate Curls
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