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Pastry Programs That Include Confectionary

Pastry Programs That Include Confectionary

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The following list comprises culinary schools that offer degrees (generally AA or BA) in pastry and/or baking. It is usual for these programs to include candy components in their coursework, with chocolate and sugar work being the most common areas of candy study. If you are interested in pursuing candymaking as a career, it is a good idea to investigate a few culinary programs to determine whether a culinary education fits your needs.

In general, the cost of these programs varies based on your financial profile, but culinary degrees tend to be comparable to private university tuition. However, unlike shops or schools that offer only shorter workshops, the culinary schools profiled here often offer financial aid in the form of grants and/or loans.

Additionally, you can find a more complete listing of culinary schools and programs here.

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