5 of 10
Pour the Toffee Onto the Prepared Pan
(c) 2008 Elizabeth LaBau, licensed to About.com, Inc.
Once the candy reaches 300 degrees, carefully remove the pan from heat and pour the toffee onto the prepared baking sheet. Do not scrape out the remaining candy clinging to the sides and bottom of the pan. Be very careful during this process, as hot sugar can cause painful burns.