Truffle Recipes

Here you will find an index of all truffle candy recipes.

This photo guide will show you how to make truffles with step-by-step picture illustrations. This dark chocolate truffle recipe is easy to make but tastes sinfully delicious.

The maple flavor shines in these deliciously indulgent Maple Caramel Truffles. A sweet and chewy caramel made from real maple syrup is coated with rich chocolate and topped with a sliver of toasted pecan.

Pumpkin bread and cream cheese frosting form the base for these delicious pumpkin bread truffles.

Coconut Macaroon Truffles are miniature macaroon cookies, baked until they are golden on the outside and moist and chewy inside. The coconut macaroons are then dipped in chocolate and topped with toasted coconut.

Red Velvet Cake Truffles are simply balls of delicious red velvet cake mixed with real cream cheese frosting. The truffles are then dipped in candy coating, for a moist, sweet, and tangy cake bite in candy form!

Oatmeal Cookie Dough Truffles have the great taste and texture of fresh oatmeal cookie dough, formed into bite-sized candies dipped in white chocolate.

Nutter Butter Truffles are made from peanut-flavored cookie crumbs, cream cheese, and peanut butter. The soft centers are dipped in chocolate and topped with crushed peanuts for a sweet and salty treat.

These smooth candies are rich with cream cheese and peanut butter, and covered in a layer of decadent chocolate.

Orange Snowballs are a beautiful winter candy with a refreshing orange flavor and a coating of shredded coconut.

These traditional chocolate-dipped cream candies are a snap to make, and have a delicious coconut-pecan taste.

Brigadeiros are a traditional Brazilian candy made from sweetened condensed milk, cooked until it has a golden brown color and a rich, caramel flavor.

Chocolate Brigadeiros are a variation on a traditional Brazilian candy made from sweetened condensed milk. These little truffle balls have a rich texture and a taste that's a cross between a fudge and a caramel.