Candy: Most Popular Articles
Marshmallow Fondant is an easy fondant made of miniature marshmallows, water, and powdered sugar. It's simple to make, and many prefer the taste over regular fondant.
This homemade fondant recipe produces a smooth, sweet candy that can be used as the basis for an endless variety of fondant creams and candies.
Melting chocolate is essential for many candy recipes. Here you will learn different methods for melting chocolate successfully.
Rock candy is a simple sugar candy that doubles as a fascinating science experiment.
Chocolate is temperamental and is prone to overheating or seizing if not handled properly. Here's how you can salvage chocolate mistakes.
This easy guide will teach you how to temper chocolate like a pro! Chocolate tempering gives you beautiful chocolates that have a delicious snap, a lovely shine, and a perfect texture.
Lollipops are an old-fashioned sugar candy favorite. This lollipops recipe can be customized with your favorite colors and flavors.
This recipe will teach you how to cover a cake with fondant. Fondant-covered cakes have a smooth, professional look that’s easy to achieve at home with a little practice and patience.
Microwave Fudge is an easy recipe that comes together in a snap. A few ingredients and a microwave are all that's required to make this rich, creamy fudge.
This easy Saltine Toffee recipe uses saltine crackers and a few common ingredients to make an uncommonly good candy that’s sweet, salty, crunchy, and chocolatey.
This Turkish Delight recipe is a traditional version of the classic Middle Eastern sweet. The resulting candy is delicately chewy and scented with rosewater.
This is a great all-purpose marzipan recipe that comes together quickly and requires just a few ingredients.
Pralines are a New Orleans institution! This praline recipe produces sweet, slightly crumbly brown sugar candies loaded with toasted pecans.
A candied bacon recipe made with bacon, sugar, cinnamon, and a dash of spice.
Chocolate-covered strawberries make an easy and elegant candy dessert.
Easy Almond Paste is a homemade almond paste recipe that requires just four ingredients and a food processor. After trying this fresh, nutty almond paste, you'll never buy it from a store again.
If you like sweet and salty flavors, then you'll love these Chocolate-Dipped Pretzels! They're so easy to make and are so addicting!
S'mores Treats are a campfire-inspired twist on rice crispy treats! Graham cereal, marshmallows, and plenty of chocolate chips are mixed in these easy bars for a delicious S'mores taste--no campfire required.
This simple royal icing recipe produces a white, hard icing that can be used to decorate candies, cookies, cakes, and gingerbread houses.
Chocolate Bowls are a beautiful, delicious way to enjoy dessert! Learn how to make chocolate bowls, then fill them with whipped cream, mousse, or candy.
What Is Citric Acid? The definition of citric acid, along with candy recipes that use citric acid.
How to make powdered sugar at home. Next time you run out of powdered sugar in the middle of the recipe, don't run to the store! Instead use this quick and easy method for making homemade powdered sugar.
A quick and easy way to make your own superfine sugar (also known as caster sugar) at home, to use in drink recipes, candy recipes, baking, and more.
class="no-js" itemscope itemtype="http://schema.org/Article" > itemprop="description" >If you donât have
This photo tutorial will show you how to make nougat using step-by-step illustrated instructions. The nougat recipe used here produces a chewy, delicately scented sweet confection studded with three kinds of crunchy nuts.
Basic Marzipan is a great all-purpose marzipan recipe for dipping in chocolate, using in recipes, or forming figurines.
This Honey Roasted Peanuts recipe produces golden brown nuts with a deep honey taste, a satisfying crunch, and a kiss of salt.
These soft caramels have a creamy, chewy texture that melts in your mouth and never sticks to your teeth.
The definition of edible gold leaf, and explanation of how to use edible gold leaf.
Yes, you can make your own gummy bears at home! Learn how easy it is to make homemade gummy bears or sour gummy bears!
Sweetened Condensed Milk is easy to make at home! All you need are four ingredients and a blender, and you can make homemade condensed milk in just a few minutes.
Glazed Almonds are crunchy, golden-brown candied almonds. These candied nuts are perfect on pastries, salads, or as part of a candy mix.
This tutorial will teach you how to cover a cake with fondant. Fondant-covered cakes have a smooth, professional look that’s easy to achieve at home with a little practice and patience. Page 3.
These chewy gummies are incredibly easy to make, and are more flavorful than store-bought gummy candies.
Peanut butter cups are a classic candy, and for good reason! Salty, nutty peanut butter and rich, smooth chocolate are the perfect match. Learn how to make peanut butter cups at home and enjoy this beloved treat anytime!
All about chocolate! This brief guide to different types of chocolate will familiarize you with some of the most common chocolate varieties.
This candy sushi recipe makes adorable sushi look-alikes from Rice Krispies, gummy worms, and other candies.
This recipe for Sweet and Spicy Candied Pecans is a wonderful all-purpose candied nut recipe. The pecans, which have a crunchy mahogany coating of sugar and spice, can be used in candies and desserts, or are equally good when topping salads or savory dishes.
Learn how to make rock candy at home. This rock candy recipe is simple and fun to make with children.
This recipe for oreo truffles calls for only three ingredients. Kids can help roll the balls and coat the candies, and they’ll like the familiar taste of oreos in cookie form.
This sesame halvah recipe has tahini and pistachios, to produce a classic Middle Eastern candy.
Candy Apples feature a layer of crunchy cinnamon hard candy that coats a crisp, tart apple.
This classic toffee is buttery and rich, and pairs very well with dark chocolate.
Homemade Twix Bars have a crunchy cookie base, smooth caramel center, and rich chocolate coating, just like their namesake. But because these homemade Twix are made fresh with good ingredients, I think they taste even better than the original!
Gummy worms are a fun childhood favorite that are easy to make at home. These wriggly worms are flavored with raspberry and orange juice.
If you are interested in making candy at home, these tips and instructions will provide all the information you need to get started making delicious sugar and chocolate candies.
Learn how to dip truffles and other candy centers in chocolate like a professional in this basic step-by-step tutorial.
This is a quick and easy fondant recipe for making fondant and cream fillings.
Turtle Candies get their name from their whimsical turtle shape. The combination of toasted pecans, soft caramel and smooth chocolate is impossible to resist.
Learn how to make fondant at home. The resulting fondant can be used for cream centers, dipped fondant candies, rolled fondant, or poured fondant.
A brief guide to the various types of cream available.
This candy bar recipe features a layer of peanut caramel on top of a light peanut nougat, all enrobed in delicious chocolate. Their flavor closely resembles Snickers candy bars.
Red Velvet Cake Truffles are simply balls of red velvet cake mixed with real cream cheese frosting. The cake balls are then dipped in candy coating, for a moist, sweet, and tangy cake bite in candy form!
This is a royal icing recipe and photo tutorial showing step-by-step instructions for making royal icing.
Spun Sugar creates a beautiful web of glossy sugar strands that can be used to wrap or top pastries to produce a beautiful, professional appearance.
Glazed strawberries are fresh berries coated with a shiny candy shell, and they make a gorgeous addition to a fruit platter, fruit tart, or berry cake.
Fluffy marshmallows are covered with creamy chocolate ganache and wholesome graham crumbs in this recipe for S'mores Truffles.
What is luster dust? A definition of luster dust, along with descriptions of other decorating dusts, how to use luster dust, and recipes calling for luster dust.
Rolled Fondant is a soft, smooth fondant that handles beautifully and is perfect to use when covering cakes with fondant.
Can I Fix my Undercooked, Overcooked, or Grainy Fudge?
Marshmallow Fondant is an easy fondant made of miniature marshmallows, water, and powdered sugar. This photo tutorial demonstrates how to make quick and easy marshmallow fondant.
These light, fluffy marshmallows are perfect for eating plain or using in any recipe that calls for marshmallows.
Learn how to make molded chocolate candy with this photo tutorial. These step-by-step instructions will show you how to make molded chocolate truffles just like the professionals! Page 5.
Paper Cone photo tutorial. Learn how to make a paper cone, also called a paper cornet, to use for piping frosting and chocolate in cake decorating and candy making.
Fondant is a candy paste that's used for molding figures, covering cakes, and making cream fillings. These fondant recipe range from basic fondants that are perfect for rolling on top of cakes to flavored fondants like raspberry, apricot, and peanut fondant. Learn how to make fondant with these fondant recipes.
Ever wanted to tour a real candy factory? Now's your chance! This list covers candy factory tours across America. Tour a candy factory or chocolate factory for free, and enjoy the samples, too!
Butter Mints are smooth and creamy homemade mints. Learn how to make these easy after-dinner mints and give them as gifts or serve them at weddings, showers, and parties!
In this recipe for sugar corkscrews, sugar is cooked until deeply caramelized and then spiraled to form these decorative corkscrew curls. Sugar Corkscrews add beauty and sophistication to any dessert.
Buckeyes are always a favorite! Learn how to make this popular peanut butter candy, partially dipped in chocolate.
This recipe for Caramel Popcorn produces golden popcorn with a crunchy, sweet caramel coating.
Dark chocolate encloses a creamy minty center in these candies that are reminiscent of York Peppermint Patties.
A list of homemade candy bar recipes. These homemade candy bars are fresh, delicious, and make amazing gifts. Try making your own candy bars today!
Dipping cookies in chocolate creates a beautiful, delicious candy that makes a great gift or party snack. This recipe for chocolate-dipped cookies can be used with whatever cookie you like, but I recommend chocolate sandwich cookies or pecan shortbread cookies.
Why did the butter separate from my toffee or caramel? This article answers the question of why butter sometimes separates when making toffee or caramel.
Orange, lemon, or grapefruit peel can be candied to make a deliciously fresh, zesty treat.
Learn how to make frosting flowers at home. This photo tutorial demonstrates how to make simple frosting flowers using buttercream or royal icing.
Use this deep-fried candy bar recipe to make delicious crispy, gooey, warm deep-fried candy bars. You can use homemade bars, or any brand of store-bought candy bars.
This recipe for homemade Tootsie Rolls makes soft, chewy candies with the familiar chocolate taste of Tootsie Rolls.
Chocolate Cups [T]are the perfect way to serve candies, mousses, and ganache in a delicious container. Learn how easy it is to make edible chocolate cups with this recipe.
Torrone, the classic Italian nougat, is easy to make at home! Learn how to make this honey-almond Torrone yourself.
Here you will find an index of all candy recipes, organized by candy type and special occasion. Learn how to make homemade candies like fudges, truffles, toffee, and more.
This photo tutorial will give you step-by-step instructions showing how to make chocolate roses. On this page we cover kneading your chocolate plastic.
Chocolate will keep for months if stored properly. Here you will learn how to store chocolate to ensure its quality.
This is the only white chocolate fudge recipe you’ll ever need! It doesn’t require special equipment or extended beating, it always sets up, and it’s not too cloyingly sweet.
Stock up on your sugar and get ready to make these sugar and hard candy recipes! These sugar candies range from rock candy to lollipops to pulled taffy to everything in between.
This Caramel Nuts recipe produces crisp nuts that are coated in a sweet, crunchy layer of caramel.
Brownie Pops are fun, playful candies that combine two favorite tastes into one great candy. Brownies and chocolate frosting are mixed and formed into balls that are placed on sticks and dipped in chocolate.
Crunchy, chewy, and sweet, honeycomb is a fragrant candy with an unusual texture. It’s even better dipped in chocolate!
The definition of Soft-Ball Stage - From the Candy Glossary at About.com.
This recipe for silky-smooth White Chocolate Truffles is a great all-purpose recipe to have in your repertoire. Add flavorings and mix-ins to create an endless variety of white chocolate truffles.
Toffee recipes galore! Check out this list of homemade toffee recipes, including classic like English toffee, almond toffee, and saltine toffee.
Here you'll find a wide range of candied nut recipes, from glazed almonds to honey-roasted peanuts. These candied nuts are perfect party munchies, and they're also great on salads, in baked goods, in trail mix, or in dozens of other recipes. Try one of these candied nut recipes today!
Nuts are a great addition to candy, and it is important to know how to properly skin, chop, roast, and store all types of nuts.
This recipe for decadent caramel candy apples is quick and easy to make.
This photo tutorial will show you how to make frosting roses out of buttercream or royal icing.
Salty potato chips are covered in bittersweet chocolate to produce a candy that is smooth yet crunchy, sweet yet savory, and undeniably delicious.
This recipe for caramelized peanuts produces a deliciously crispy, crunchy, sweet and salty snack.
These microwave candy recipes and quick and easy, and require only a microwave from start to finish!
These Sea Salt Caramels are delicious! You'll love making homemade Sea Salt Caramels - creamy caramel dipped in chocolate and sprinkled with a touch of flaky salt.
Craving chocolate truffles? Try one of these truffle recipes, using milk, dark, or white chocolate. From classic chocolate truffles to nut and fruit variations, you'll find a truffle recipe you love!
ave you seen desserts in restaurants topped by dramatic curls of chocolate? Did you know you can create the same effects at home? Here is a photo guide
Rich, smooth fudge is a popular candy with seemingly endless variations. These fudge recipes include types of chocolate fudge, white chocolate fudge, and sugar-based fudges that might not even include chocolate. There's a fudge recipe here for everyone!
Nougat is an aerated candy made from whipped egg whites and a boiled sugar syrup, much like marshmallows. These nougat recipes range from traditional nougat, weighed down and covered with rice paper, to faster variations that omit some complicated steps.
How to make sugar-free powdered sugar. It's quick and easy to use Splenda sugar replacer to make a sugar-free powdered sugar replacement, for use in candy recipes.
Sugar Cubes are so easy to make at home! You can dye and flavor the sugar, then use candy molds to form it into fun sugar shapes.
Learn how to wrap a cake with chocolate. This step-by-step photo tutorial will show you how to use transfer sheets to wrap a cake in chocolate and create chocolate cut-outs to decorate the top of your cake.
Chocolate pairs well with a wide variety of flavors. Here you will find how to flavor chocolate with extracts and oil-based flavorings.
These candy bars are covered with chocolate and filled with a light peanut center that shatters into thin, crispy layers when you bite into it. They resemble the popular Butterfingers candy bar.
Orange Creamsicle Fudge features swirls of sweet white chocolate fudge mixed with bright, fragrant orange-flavored fudge.
The definition of Dark Chocolate - From the Candy Glossary at About.com.
Who knew two simple ingredients could be so good together? Toasted chocolate and coconut are a match made in heaven in this quick and easy drop candy.
This recipe for Chocolate Plastic produces a delicious, versatile chocolate paste that can be used to decorate cakes, petit fours, and many other pastries.
Penuche, or panocha, is a brown sugar fudge candy that is popular in Mexico and many parts of the United States. These sweet squares are packed with toasted pecans for a savory crunch.
Learn how to make pulled taffy at home, from a cooked sugar syrup and ending with beautiful pieces of taffy.
Chocolate Roses are gorgeous, delicious lifelike flowers made out of a modeling material called chocolate plastic.
Chocolate-Covered Cherries are a classic candy recipe! Juicy cherries, sweet fondant and dark chocolate combine in this beloved dessert.
Cookies and Cream Bark is a white chocolate bark candy packed with crushed Oreo cookies.
A collection of cake pop and brownie pop recipes. Cake pops and brownie pops for holidays and every day occasions.
This Rolled Marzipan recipe produces a soft, supple marzipan that is perfect for covering cakes.
An easy recipe for Chocolate-Covered Bacon, calling for bacon, chocolate, and sea salt or other toppings.
Cream Cheese Mints are popular for showers, weddings, and holidays. The bite-sized candies feature a delicious combination of cream cheese and pure peppermint flavoring.
Crisp apples are covered with a layer of caramel, a layer of chocolate, and a coating of chopped candy bars.
Peppermint bark is a Christmas classic. Who can resist dark chocolate, white chocolate, and crisp bites of minty candy canes? Learn how easy it is to make peppermint bark for Christmas.
Hot Chocolate On A Stick produces delicious blocks of chocolate fudge that can be dissolved in hot milk to produce rich, creamy hot chocolate!
Strawberry Fields Truffles are packed with strawberry flavor. These rich chocolate truffles have both strawberry puree and chunks of real berries inside, resulting in a truffle so flavorful, you'll think you're eating a fresh-picked berry.
Here you will find a selection of articles explaining how to handle chocolate, including advice on how to chop, melt, temper, store, and select chocolate.
Visual example of each of the stages of cooked sugar syrup.
Lavender Sugar is an easy flavored sugar made with lavender and granulated sugar. It has a light floral scent and is wonderful baked into cookies or stirred into tea!
This quick and easy fudge recipe that includes chocolate chips and vanilla is sure to appeal to even the most demanding chocolate lover.
Rum balls are a rich, chocolately candy with a sophisticated taste that appeals to adults. This recipe for rum balls can also be used to make bourbon balls.
Learn how to make marshmallows at home. The marshmallow recipe used here produces light, fluffy marshmallows lightly scented with vanilla, but you can use any other flavors you desire.
Learn how to make truffles at home. This dark chocolate truffle recipe is easy to make but tastes sinfully delicious.
Coconut Fudge is a rich, old-fashioned sugar fudge bursting with real coconut flavor.
This step-by-step photo tutorial will teach the basics of working with chocolate transfer sheets, and will show you how to use chocolate transfer sheets to decorate cakes, cupcakes, and dipped cookies or candy.
Learn how to make dulce de leche. Dulce de Leche is a rich, creamy caramelized milk candy made from sweetened condensed milk.
A list of chocolate bark candy recipes, including peppermint bark, toffee bark, and many fruit and nut bark reicpes.
How to Test Your Candy Thermometer. Instructions for testing your candy thermometer in boiling water to determine accuracy.
Fondant Pearls add a beautiful decorative touch to any cake or pastry. Fondant is rolled into balls and dusted with luster dust to make realistic, glimmering edible pearls.
Marshmallows are even better when dipped in chocolate! Use purchased or homemade marshmallows for the quick and easy treat.
If you love caramel, chocolate and cashews you can combine these favorite ingredients in this sinfully delicious miniature candy bar.
Peanut butter is the star ingredient in this easy chocolate-free fudge.
Homemade Almond Buttercrunch candy is even better than the store-bought version! A rich toffee made with brown sugar and butter is studded with toasted almonds, then dipped in chocolate and rolled in more nuts.
It's easy to make these Design-Your-Own Chocolate Bars. Created customized candy bars filled with your favorite flavors!
A simple boiled syrup recipe that produces sweet, slightly caramelized candies bursting with maple flavor.
This fudge combines the great taste of Oreo cookies with a creamy white chocolate fudge base.
Deep chocolate and luscious raspberries are paired in this delicious chocolate raspberry truffle recipe.
Fresh Mint Truffles are rich, smooth chocolate truffles infused with the refreshing taste of fresh mint leaves.
Rich and chewy golden caramels are so easy to make, you'll wonder why you ever suffered from rock-hard store-bought caramels.
Lemon Chews are wonderfully sweet-tart candies with a smooth, chewy texture and flavor similar to Starburst candies.