Candy: Most Popular Articles
Marshmallow Fondant is an easy fondant made of miniature marshmallows, water, and powdered sugar. It's simple to make, and many prefer the taste over regular fondant.
This homemade fondant recipe produces a smooth, sweet candy that can be used as the basis for an endless variety of fondant creams and candies.
Melting chocolate is essential for many candy recipes. Here you will learn different methods for melting chocolate successfully.
Rock candy is a simple sugar candy that doubles as a fascinating science experiment.
This easy guide will teach you how to temper chocolate like a pro! Chocolate tempering gives you beautiful chocolates that have a delicious snap, a lovely shine, and a perfect texture.
Chocolate is temperamental and is prone to overheating or seizing if not handled properly. Here's how you can salvage chocolate mistakes.
Learn how to make truffles at home. This dark chocolate truffle recipe is easy to make but tastes sinfully delicious.
Microwave Fudge is an easy recipe that comes together in a snap. A few ingredients and a microwave are all that's required to make this rich, creamy fudge.
This recipe will teach you how to cover a cake with fondant. Fondant-covered cakes have a smooth, professional look that’s easy to achieve at home with a little practice and patience.
This Turkish Delight recipe is a traditional version of the classic Middle Eastern sweet. The resulting candy is delicately chewy and scented with rosewater.
Lollipops are an old-fashioned sugar candy favorite. This lollipops recipe can be customized with your favorite colors and flavors.
This is a great all-purpose marzipan recipe that comes together quickly and requires just a few ingredients.
This easy Saltine Toffee recipe uses saltine crackers and a few common ingredients to make an uncommonly good candy that’s sweet, salty, crunchy, and chocolatey.
This simple royal icing recipe produces a white, hard icing that can be used to decorate candies, cookies, cakes, and gingerbread houses.
Easy Almond Paste is a homemade almond paste recipe that requires just four ingredients and a food processor. After trying this fresh, nutty almond paste, you'll never buy it from a store again.
A candied bacon recipe made with bacon, sugar, cinnamon, and a dash of spice.
Learn how to dip truffles and other candy centers in chocolate like a professional in this basic step-by-step tutorial.
Candy Apples feature a layer of crunchy cinnamon hard candy that coats a crisp, tart apple.
Chocolate-covered strawberries make an easy and elegant candy dessert.
Marshmallow Fondant is an easy fondant made of miniature marshmallows, water, and powdered sugar. This photo tutorial demonstrates how to make quick and easy marshmallow fondant.
If you like sweet and salty flavors, then you'll love these Chocolate-Dipped Pretzels! They're so easy to make and are so addicting!
S'mores Treats are a campfire-inspired twist on rice crispy treats! Graham cereal, marshmallows, and plenty of chocolate chips are mixed in these easy bars for a delicious S'mores taste--no campfire required.
Pralines are a New Orleans institution! This praline recipe produces sweet, slightly crumbly brown sugar candies loaded with toasted pecans.
A quick and easy way to make your own superfine sugar (also known as caster sugar) at home, to use in drink recipes, candy recipes, baking, and more.
How to make powdered sugar at home. Next time you run out of powdered sugar in the middle of the recipe, don't run to the store! Instead use this quick and easy method for making homemade powdered sugar.
What Is Citric Acid? The definition of citric acid, along with candy recipes that use citric acid.
This photo tutorial will show you how to make nougat using step-by-step illustrated instructions. The nougat recipe used here produces a chewy, delicately scented sweet confection studded with three kinds of crunchy nuts.
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Learn how to make rock candy at home. This rock candy recipe is simple and fun to make with children.
Sweetened Condensed Milk is easy to make at home! All you need are four ingredients and a blender, and you can make homemade condensed milk in just a few minutes.
These soft caramels have a creamy, chewy texture that melts in your mouth and never sticks to your teeth.
Can I Fix my Undercooked, Overcooked, or Grainy Fudge?
Learn how to make fondant at home. The resulting fondant can be used for cream centers, dipped fondant candies, rolled fondant, or poured fondant.
These chewy gummies are incredibly easy to make, and are more flavorful than store-bought gummy candies.
This tutorial will teach you how to cover a cake with fondant. Fondant-covered cakes have a smooth, professional look that’s easy to achieve at home with a little practice and patience. Page 3.
This Honey Roasted Peanuts recipe produces golden brown nuts with a deep honey taste, a satisfying crunch, and a kiss of salt.
This classic toffee is buttery and rich, and pairs very well with dark chocolate.
If you are interested in making candy at home, these tips and instructions will provide all the information you need to get started making delicious sugar and chocolate candies.
Basic Marzipan is a great all-purpose marzipan recipe for dipping in chocolate, using in recipes, or forming figurines.
Glazed Almonds are crunchy, golden-brown candied almonds. These candied nuts are perfect on pastries, salads, or as part of a candy mix.
Yes, you can make your own gummy bears at home! Learn how easy it is to make homemade gummy bears or sour gummy bears!
All about chocolate! This brief guide to different types of chocolate will familiarize you with some of the most common chocolate varieties.
Rolled Fondant is a soft, smooth fondant that handles beautifully and is perfect to use when covering cakes with fondant.
The definition of edible gold leaf, and explanation of how to use edible gold leaf.
This recipe for oreo truffles calls for only three ingredients. Kids can help roll the balls and coat the candies, and they’ll like the familiar taste of oreos in cookie form.
Learn how to make molded chocolate candy with this photo tutorial. These step-by-step instructions will show you how to make molded chocolate truffles just like the professionals! Page 5.
This sesame halvah recipe has tahini and pistachios, to produce a classic Middle Eastern candy.
This is a royal icing recipe and photo tutorial showing step-by-step instructions for making royal icing.
This recipe for Sweet and Spicy Candied Pecans is a wonderful all-purpose candied nut recipe. The pecans, which have a crunchy mahogany coating of sugar and spice, can be used in candies and desserts, or are equally good when topping salads or savory dishes.
These light, fluffy marshmallows are perfect for eating plain or using in any recipe that calls for marshmallows.
A brief guide to the various types of cream available.
Peanut butter cups are a classic candy, and for good reason! Salty, nutty peanut butter and rich, smooth chocolate are the perfect match. Learn how to make peanut butter cups at home and enjoy this beloved treat anytime!
Turtle Candies get their name from their whimsical turtle shape. The combination of toasted pecans, soft caramel and smooth chocolate is impossible to resist.
Orange, lemon, or grapefruit peel can be candied to make a deliciously fresh, zesty treat.
Gummy worms are a fun childhood favorite that are easy to make at home. These wriggly worms are flavored with raspberry and orange juice.
Glazed strawberries are fresh berries coated with a shiny candy shell, and they make a gorgeous addition to a fruit platter, fruit tart, or berry cake.
Torrone, the classic Italian nougat, is easy to make at home! Learn how to make this honey-almond Torrone yourself.
This is a quick and easy fondant recipe for making fondant and cream fillings.
These microwave candy recipes and quick and easy, and require only a microwave from start to finish!
Why did the butter separate from my toffee or caramel? This article answers the question of why butter sometimes separates when making toffee or caramel.
Craving chocolate truffles? Try one of these truffle recipes, using milk, dark, or white chocolate. From classic chocolate truffles to nut and fruit variations, you'll find a truffle recipe you love!
Homemade Twix Bars have a crunchy cookie base, smooth caramel center, and rich chocolate coating, just like their namesake. But because these homemade Twix are made fresh with good ingredients, I think they taste even better than the original!
Buckeyes are always a favorite! Learn how to make this popular peanut butter candy, partially dipped in chocolate.
This candy bar recipe features a layer of peanut caramel on top of a light peanut nougat, all enrobed in delicious chocolate. Their flavor closely resembles Snickers candy bars.
This recipe for Caramel Popcorn produces golden popcorn with a crunchy, sweet caramel coating.
Paper Cone photo tutorial. Learn how to make a paper cone, also called a paper cornet, to use for piping frosting and chocolate in cake decorating and candy making.
Here you will find an index of all candy recipes, organized by candy type and special occasion. Learn how to make homemade candies like fudges, truffles, toffee, and more.
What is luster dust? A definition of luster dust, along with descriptions of other decorating dusts, how to use luster dust, and recipes calling for luster dust.
This candy sushi recipe makes adorable sushi look-alikes from Rice Krispies, gummy worms, and other candies.
This photo tutorial will give you step-by-step instructions showing how to make chocolate roses. On this page we cover kneading your chocolate plastic.
Ever wanted to tour a real candy factory? Now's your chance! This list covers candy factory tours across America. Tour a candy factory or chocolate factory for free, and enjoy the samples, too!
Learn how to make marshmallows at home. The marshmallow recipe used here produces light, fluffy marshmallows lightly scented with vanilla, but you can use any other flavors you desire.
Fondant is a candy paste that's used for molding figures, covering cakes, and making cream fillings. These fondant recipe range from basic fondants that are perfect for rolling on top of cakes to flavored fondants like raspberry, apricot, and peanut fondant. Learn how to make fondant with these fondant recipes.
This recipe for homemade Tootsie Rolls makes soft, chewy candies with the familiar chocolate taste of Tootsie Rolls.
These Chocolate-Covered Potato Chips are a delicious sweet and salty treat! Learn how easy it is to make chocolate-covered potato chips at home.
Red Velvet Cake Truffles are simply balls of red velvet cake mixed with real cream cheese frosting. The cake balls are then dipped in candy coating, for a moist, sweet, and tangy cake bite in candy form!
Chocolate Bowls are a beautiful, delicious way to enjoy dessert! Learn how to make chocolate bowls, then fill them with whipped cream, mousse, or candy.
In this recipe for sugar corkscrews, sugar is cooked until deeply caramelized and then spiraled to form these decorative corkscrew curls. Sugar Corkscrews add beauty and sophistication to any dessert.
Toffee recipes galore! Check out this list of homemade toffee recipes, including classic like English toffee, almond toffee, and saltine toffee.
Rich, smooth fudge is a popular candy with seemingly endless variations. These fudge recipes include types of chocolate fudge, white chocolate fudge, and sugar-based fudges that might not even include chocolate. There's a fudge recipe here for everyone!
A list of homemade candy bar recipes. These homemade candy bars are fresh, delicious, and make amazing gifts. Try making your own candy bars today!
Dark chocolate encloses a creamy minty center in these candies that are reminiscent of York Peppermint Patties.
Spun Sugar creates a beautiful web of glossy sugar strands that can be used to wrap or top pastries to produce a beautiful, professional appearance.
This recipe for silky-smooth White Chocolate Truffles is a great all-purpose recipe to have in your repertoire. Add flavorings and mix-ins to create an endless variety of white chocolate truffles.
Butter Mints are smooth and creamy homemade mints. Learn how to make these easy after-dinner mints and give them as gifts or serve them at weddings, showers, and parties!
Cake Batter Fudge is a smooth, creamy fudge with the unmistakable flavor of cake batter!
This recipe for decadent caramel candy apples is quick and easy to make.
ave you seen desserts in restaurants topped by dramatic curls of chocolate? Did you know you can create the same effects at home? Here is a photo guide
Crunchy, chewy, and sweet, honeycomb is a fragrant candy with an unusual texture. It’s even better dipped in chocolate!
Hot Chocolate On A Stick produces delicious blocks of chocolate fudge that can be dissolved in hot milk to produce rich, creamy hot chocolate!
Dipping cookies in chocolate creates a beautiful, delicious candy that makes a great gift or party snack. This recipe for chocolate-dipped cookies can be used with whatever cookie you like, but I recommend chocolate sandwich cookies or pecan shortbread cookies.
This photo tutorial will give you step-by-step illustrations showing how to make old-fashioned fudge. This chocolate fudge recipe produces a rich, sweet fudge studded with nuts.
This is the only white chocolate fudge recipe you’ll ever need! It doesn’t require special equipment or extended beating, it always sets up, and it’s not too cloyingly sweet.
Chocolate Cups [T]are the perfect way to serve candies, mousses, and ganache in a delicious container. Learn how easy it is to make edible chocolate cups with this recipe.
This photo tutorial will show you how to make frosting roses out of buttercream or royal icing.
Use this deep-fried candy bar recipe to make delicious crispy, gooey, warm deep-fried candy bars. You can use homemade bars, or any brand of store-bought candy bars.
Learn how to temper chocolate with this photo tutorial! Start by choosing the right chocolate to temper.
Stock up on your sugar and get ready to make these sugar and hard candy recipes! These sugar candies range from rock candy to lollipops to pulled taffy to everything in between.
Fondant Pearls add a beautiful decorative touch to any cake or pastry. Fondant is rolled into balls and dusted with luster dust to make realistic, glimmering edible pearls.
This recipe for caramelized peanuts produces a deliciously crispy, crunchy, sweet and salty snack.
These Sea Salt Caramels are delicious! You'll love making homemade Sea Salt Caramels - creamy caramel dipped in chocolate and sprinkled with a touch of flaky salt.
Almonds and rich chocolate fondant are mixed together to form sweet, crunchy fondant nut clusters.
Nuts are a great addition to candy, and it is important to know how to properly skin, chop, roast, and store all types of nuts.
This Caramel Nuts recipe produces crisp nuts that are coated in a sweet, crunchy layer of caramel.
Photo tutorial showing how to make chocolate decorations for a cake.
Here you will find a selection of articles explaining how to handle chocolate, including advice on how to chop, melt, temper, store, and select chocolate.
The definition of Dark Chocolate - From the Candy Glossary at About.com.
Peppermint bark is a Christmas classic. Who can resist dark chocolate, white chocolate, and crisp bites of minty candy canes? Learn how easy it is to make peppermint bark for Christmas.
Sugar Cubes are so easy to make at home! You can dye and flavor the sugar, then use candy molds to form it into fun sugar shapes.
This recipe for Chocolate Plastic produces a delicious, versatile chocolate paste that can be used to decorate cakes, petit fours, and many other pastries.
This step-by-step photo tutorial will teach the basics of working with chocolate transfer sheets, and will show you how to use chocolate transfer sheets to decorate cakes, cupcakes, and dipped cookies or candy.
The definition of Soft-Ball Stage - From the Candy Glossary at About.com.
Visual example of each of the stages of cooked sugar syrup.
Banana Split Truffles are banana-flavored white chocolate truffles decorated to look like a tiny scoop of ice cream! These truffles are as tasty as they are adorable.
Chocolate will keep for months if stored properly. Here you will learn how to store chocolate to ensure its quality.
Dark chocolate and cream come together to form divine, melt-in-your-mouth dark chocolate truffles.
Chewy coconut is topped with whole toasted almonds and covered in chocolate, just like your favorite candy bar.
Chocolate pairs well with a wide variety of flavors. Here you will find how to flavor chocolate with extracts and oil-based flavorings.
Chocolate Roses are gorgeous, delicious lifelike flowers made out of a modeling material called chocolate plastic.
Here you'll find a wide range of candied nut recipes, from glazed almonds to honey-roasted peanuts. These candied nuts are perfect party munchies, and they're also great on salads, in baked goods, in trail mix, or in dozens of other recipes. Try one of these candied nut recipes today!
This homemade conversation hearts produces candy hearts that taste just like the ones you buy at the store, but your homemade hearts can be customized with whatever drawings or messages you choose.
Orange Creamsicle Fudge features swirls of sweet white chocolate fudge mixed with bright, fragrant orange-flavored fudge.
How to make sugar-free powdered sugar. It's quick and easy to use Splenda sugar replacer to make a sugar-free powdered sugar replacement, for use in candy recipes.
Learn how to make frosting flowers at home. This photo tutorial demonstrates how to make simple frosting flowers using buttercream or royal icing.
Learn how to make pulled taffy at home, from a cooked sugar syrup and ending with beautiful pieces of taffy.
Who knew two simple ingredients could be so good together? Toasted chocolate and coconut are a match made in heaven in this quick and easy drop candy.
Yes, you can make candy canes at home! Learn how to make homemade candy canes for Christmas with this step by step recipe.
Crisp apples are covered with a layer of caramel, a layer of chocolate, and a coating of chopped candy bars.
Brownie Pops are fun, playful candies that combine two favorite tastes into one great candy. Brownies and chocolate frosting are mixed and formed into balls that are placed on sticks and dipped in chocolate.
Learn how to make candied citrus peel at home. This photo guide with step-by-step instructions will show you how to make perfect candied citrus peel.
Nougat is an aerated candy made from whipped egg whites and a boiled sugar syrup, much like marshmallows. These nougat recipes range from traditional nougat, weighed down and covered with rice paper, to faster variations that omit some complicated steps.
A list of chocolate bark candy recipes, including peppermint bark, toffee bark, and many fruit and nut bark reicpes.
Rum balls are a rich, chocolately candy with a sophisticated taste that appeals to adults. This recipe for rum balls can also be used to make bourbon balls.
Potato Chips are the not-so-secret ingredient in this sweet and salty fudge. Although the peanut butter is the flavor that really shines, the chips add a nice subtle saltiness and crunch that’s irreplaceable.
Peanut butter is the star ingredient in this easy chocolate-free fudge.
Rainbow Fudge is a gorgeous fudge made from six colorful layers of white chocolate fudge! This recipe is perfect for parties, showers, and celebrations.
These mouth-puckering gummy candies can be made in any flavor you desire. Roll them in sugar to take the edge off their sourness.
Chocolate-Covered Cherries are a classic candy recipe! Juicy cherries, sweet fondant and dark chocolate combine in this beloved dessert.
Cookies and Cream Bark is a white chocolate bark candy packed with crushed Oreo cookies.
These candy bars are covered with chocolate and filled with a light peanut center that shatters into thin, crispy layers when you bite into it. They resemble the popular Butterfingers candy bar.
These black licorice squares are subtly scented with anise and have the smooth, creamy texture and mellow flavor of caramel candy.
Buttery, creamy, sweet and delicious, butterscotch is an old-fashioned favorite. This recipe for butterscotch drops produces a hard candy that has the classic butterscotch taste.
Learn how to make dulce de leche. Dulce de Leche is a rich, creamy caramelized milk candy made from sweetened condensed milk.
Marshmallows are even better when dipped in chocolate! Use purchased or homemade marshmallows for the quick and easy treat.
Homemade Almond Buttercrunch candy is even better than the store-bought version! A rich toffee made with brown sugar and butter is studded with toasted almonds, then dipped in chocolate and rolled in more nuts.
Fluffy marshmallows are covered with creamy chocolate ganache and wholesome graham crumbs in this recipe for S'mores Truffles.
Deep chocolate and luscious raspberries are paired in this delicious chocolate raspberry truffle recipe.
These Creme Eggs look like regular chocolate eggs from the outside, but one bite reveals a creamy liquid vanilla filling in the center, complete with a yellow yolk! If you love Cadbury Easter eggs, you can now make your own at home!
Rich and chewy golden caramels are so easy to make, you'll wonder why you ever suffered from rock-hard store-bought caramels.